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Trottet Kenya Italian Roast

Whole bean coffee

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  • Aromas of caramel, dark chocolate

  • 100% Arabica

  • Strength 7/10

Kenyan producers are generally small owners (2/3 have an average of 300 shrubs and produce around 1000-1500 kg of cherries per year; the remaining third own what is called in the jargon of "Estates" (estates). ) or micro Estates) which come together in cooperatives.


The cooperatives are in charge of preparing the coffees, after receipt of the freshly harvested cherries by the producers. It is important to specify the uniqueness of Kenya in terms of the preparation of green coffees. Kenya has indeed inherited from the British one of the most efficient preparation methods (in terms of cup quality). This process, known as "Kenyan washing" or "double washing", is part of a real national know-how. Combined with varieties (SL 28, SL34, Batian, Riuru 11) developed for their adaptability to the terroir, this method of preparation has given Kenya one of the most prestigious places in the world of specialty coffees, with coffees quality for many years. Kenyan coffees are renowned for being strong and full bodied.

Logo Cafés Trottet

Cafés Trottet

Country:  Switzerland

With a solid history since 1947, Cafés Trottet is rooted in the history of artisanal coffee in Geneva. Initially, a simple small roaster in Rue Amat aux Pâquis, today, Cafés Trottet offers the same quality of coffee with the same values ​​from the roasting workshop in Meyrin, still in Geneva.

Much more than an artisan roaster around the corner, Cafés Trottet is committed to roasting coffees by hand from Meyrin's workshop in Geneva. To go further, since 1947, Cafés Trottet has also been committed to sourcing sustainably with 100% Swiss packaging from local partners over the long term.

Cafés Trottet store, produce, roast, condition and package 100% of their coffee from the Meyrin workshop without any intermediary or subcontractor. In their product range, we find coffee beans, ground coffee, coffee in compatible Nespresso® * capsules, coffee in capsules compatible with the Lavazza Espresso Point® * system, ESE 44mm paper pods, all produced by their own care. 'workshop. To complete their products, Cafés Trottet offers a wide range of coffee machines compatible with all the capsule systems offered.

For several years now, Cafés Trottet has been offering its services through their 123Pack platform to other coffee roasters and vendors. They take care of the recipe design, roasting, packaging and packaging 100% Swiss as for their own coffee.

Product categories:

Roasted coffee

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