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George Howell Karatu AA OT18

Whole bean coffee

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Karatu AA Lot OT 18 is a quality coffee with deep, velvety sweetness in every cup. Notes of plum, blackberry and candied citrus. Be sure to try it while supplies last for this Monday’s roast.

The Karatu Wet Mill is one of the most consistent cooperative producers of quality in our experience. Karatu is on the east-facing side of the Aberdare Mountains and is a very high grown coffee. This lot is of exceptional quality and we intend to hold back some as a Reserve for special occasions in years to come.

OT refers to “out turn:” a coffee wet mill produces numerous lots over the harvest season, each with a number as the harvest proceeds. This is the eighteenth lot of the yearly harvest.

Country: Kenya
Region: Kiambu
Producer: Karatu Wet Mill, one of four
Farm: Karatu
Farm Size: 150 trees on average per family
Altitude: 6,100 ft.
Varietals: SL28 & SL34
Harvest: January 2019
Soil: Red volcanic loam, acidic
Production Method: Washed

Roast degree Light
Сafein free No decaf
Process Washed
Cupping Notes Fruity
Availability In stock
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George Howell Coffee

Country:  USA

George Howell Coffee’s mission is to seek out the best coffees on Earth. We buy the finest regional and single farm-sourced coffees for coffee lovers who share in our quest for the ultimate cup!

Our customers come first. We want our customers to take part in the adventure as we explore the rainbow of coffee flavors. We treat our coffees with precision and care, from export to storage to roasting to cup. We are ambassadors for the farmers of fine quality coffees – dedicated to knowledge and its dissemination, accurate execution, caring communication, detailed service and the highest levels of excellence.

Quality coffee farmers are our partners. We form relationships with farmers we trust and deeply respect for their consistent dedication to excellence. We benefit from their hard work, attention to detail, and virtuosity – and pay accordingly, independent of the commodity market. As roasters and brewers, we are interpreters of the symphony composed by farmers interacting with nature. We strive to deliver, without overpowering, all the translucent layers of flavor inherent in great coffees.

 

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Roasted coffee

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