Black and White #ENDALS
Whole bean coffee
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GIVING BACK TO HELP END ALS | $1 FOR EVERY BAG
ROAST | LIGHT MEDIUM
ORIGIN | YIRGACHEFFE, ETHIOPIA & CALDAS, COLOMBIA
NOTES | BLUEBERRY, RASPBERRY CANDY, MILK CHOCOLATE
One of our three core values as Black & White is community. Community extends from our producing partners all the way to Black & White Cafes and wholesale Cafes who create spaces for communities in their own neighborhoods. Our local coffee community in the Research Triangle area of North Carolina truly would not be the same without Jeanne Luther and Sola Coffee Café.
Three years ago, Jeanne Luther was diagnosed with ALS. She has been a core part of the Raleigh Community through the local cafe, Sola Coffee, and a great friend to several of our own Black & White Employees who got their start in coffee at Sola. The Luthers are a special part of our immediate community here at Black & White. That is why we decided this month through the end of October to join their fight to help raise money to #ENDALS.
Amyotrophic lateral sclerosis (ALS), or Lou Gehrig's disease, is a progressive degenerative disease that destroys the neurons that control voluntary and involuntary muscles. Each day Jeanne’s body weakens to the point where she now spends her days in a wheelchair. ALS is taking her ability to breathe and swallow the more it progresses. She is in pain daily as the muscles in her body continually disappear and her limbs grow weaker every day. ALS is not an incurable disease, it is an underfunded one.
This is why we lovingly nicknamed this blend "We Believe in Jeanne." We believe in the power of community to raise awareness and help in the fight against underfunded research. For every bag sold, we are donating $1 to help fight against ALS. Money will be donated to Duke Hospital ALS Clinic, ALSTDI, Project ALS, and the ALS Association.
Jeanne has long been a huge fan of big and fruity naturally processed coffee. In fact, natural coffee from Idido was one of the first naturally processed coffees she ever had. This blend combines two naturals from across the globe for one fruity experience. The flavors of blueberries, raspberry candy, and milk chocolate connect us to what Jeanne loves about coffee and her community by extension. Thank you for helping us support ALS research, and if you feel motivated to donate further you can do so through the Duke ALS Clinic or the ASL Association!
Roast degree | Light |
Сafein free | No decaf |
Cupping Notes | Fruity, Cocoa |
Availability | In stock |
Black and White Coffee Roasters
“I used to think that I had dedicated 17 years of my life to Specialty Coffee. I’ve come to realize, through the origin of Black & White Coffee Roasters, I’ve been dedicating my life to quality relationships. From coffee cultivation, coffee processing, coffee roasting and coffee preparation, it is the synergy of collaborative relationships and modernized innovation that builds a sustainable community across the entire coffee value chain.” -Lem Butler
Black & White Coffee Roasters started as an idea that developed over a decade of hard work and dedication to understanding the coffee value chain in two parts:
- To create opportunities for coffee professionals to expand their careers
- To make Specialty Coffee more approachable to the masses
This idea turned reality in 2017 when U.S. Barista Champions Kyle Ramage and Lem Butler formed Black & White Coffee Roasters. Envisioned to be more than just a quality coffee roaster, we aim to change the competitive landscape, not by being “better” than our competitors, but by pushing the craft forward through collaboration. Our coffee sourcing and roasting experience comes from over a decade of studying coffee processing first hand from coffee producers all over the world; understanding coffee consumers through years of experience working in cafes; working for a large coffee roasting company as a wholesale account manager; experience as a coffee equipment manufacturer sales and tech rep; and volunteering, competing in coffee competitions all over the world.
It is our journey, and the community we’ve built along the way that makes Black & White Coffee possible. Understanding that none of this would be possible without fostering great relationships, and continuing to pay that generosity forward is what shaped B&W’s core values: service, community and excellence. This is how we approach our mission of “Exceptional Coffee Kept Simple”.
We roast in a way to showcase each coffee’s unique quality, and to honor the extremely difficult work of cultivation, making that work so special to our customers that coffee quality becomes important to their success. B&W coffee sourcing and roasting becomes our wholesale partners’ real valued choice.
We aren’t trying to change the way you think about coffee, rather we hope to change how you see yourself within the coffee value chain. Producer, Roaster, Barista or Consumer— we are all in this together. Coffee is steeped in a rich tradition of relationships, relationships are the fabric of community and community is key to an evolving industry.
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