Black and White The Birthday Blend 2021
Whole bean coffee
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ROAST | LIGHT MEDIUM
ORIGINS | ETHIOPIA, UGANDA, KENYA
NOTES | VIBRANT, JUICY, TROPICAL, FRUIT SNACKS
It's been a crazy 4 years of Black & White and while we may still be in the middle of a pandemic, we want to celebrate our amazing customers - thank you for sticking with us!
We've put together a vibrant and complex blend of some of the best coffees we have available. We are also sharing this coffee at a much lower price then we probably “should” but we want to share a little of that birthday spirit with you all, our community (no matter where you live).
Each of the three coffees of this blend represent an exciting development within the world of specialty coffee. We want to amplify these developments, as they are key aspects of what we are trying to as B&W: exceptional coffee, kept simple.
Worka Chelbesa CM Washed represents our commitment to a single washing station in a developing region of Ethiopia coffee production. Our significant investment in this washing station and the dedication of our importing partner Atlantic Specialty Coffee have allowed us to request specific processing adaptations. We have always been willing to jump at innovative processing techniques and we believe this coffee will get better each year.
We have purchased coffee from the Gamatui Community for three consecutive years. This year, we were able to commission 10 bags of high-impact fermentation coffee from the washing station. Gamatui Anaerobic Natural is one superb result from this experiment. This was such a fun coffee to brew side by side with the standard natural lot and the Hydro Washed lot.
Coffee from the Mchana Estate gives a glimpse of what specialty coffee in Kenya could look like in a few years time. We hope to be at the forefront of bringing non-washed coffees from Kenya to the table as a way of investing in direct relationships with growing estates in the country.
Blending these coffees together offers a crazy, vibrant sensory experience that highlights different aspects of coffee production and processing that really excite us. Each coffee has an innovative approach to fermentation and flavor development, making all three a standalone within the respective producing country. This coffee has such a juicy mouthfeel with tropical vibes and it tastes like sweet fruit snacks!
Enjoy this amazing and fun coffee; thank you again for being on this journey with us. Share the love, be safe, tip your service pros!
| Roast degree | Medium |
| Сafein free | No decaf |
| Process | Washed |
| Cupping Notes | Fruity |
| Availability | In stock |
| Altitude | > 1500 m |
Black and White Coffee Roasters
“I used to think that I had dedicated 17 years of my life to Specialty Coffee. I’ve come to realize, through the origin of Black & White Coffee Roasters, I’ve been dedicating my life to quality relationships. From coffee cultivation, coffee processing, coffee roasting and coffee preparation, it is the synergy of collaborative relationships and modernized innovation that builds a sustainable community across the entire coffee value chain.” -Lem Butler
Black & White Coffee Roasters started as an idea that developed over a decade of hard work and dedication to understanding the coffee value chain in two parts:
- To create opportunities for coffee professionals to expand their careers
- To make Specialty Coffee more approachable to the masses
This idea turned reality in 2017 when U.S. Barista Champions Kyle Ramage and Lem Butler formed Black & White Coffee Roasters. Envisioned to be more than just a quality coffee roaster, we aim to change the competitive landscape, not by being “better” than our competitors, but by pushing the craft forward through collaboration. Our coffee sourcing and roasting experience comes from over a decade of studying coffee processing first hand from coffee producers all over the world; understanding coffee consumers through years of experience working in cafes; working for a large coffee roasting company as a wholesale account manager; experience as a coffee equipment manufacturer sales and tech rep; and volunteering, competing in coffee competitions all over the world.
It is our journey, and the community we’ve built along the way that makes Black & White Coffee possible. Understanding that none of this would be possible without fostering great relationships, and continuing to pay that generosity forward is what shaped B&W’s core values: service, community and excellence. This is how we approach our mission of “Exceptional Coffee Kept Simple”.
We roast in a way to showcase each coffee’s unique quality, and to honor the extremely difficult work of cultivation, making that work so special to our customers that coffee quality becomes important to their success. B&W coffee sourcing and roasting becomes our wholesale partners’ real valued choice.
We aren’t trying to change the way you think about coffee, rather we hope to change how you see yourself within the coffee value chain. Producer, Roaster, Barista or Consumer— we are all in this together. Coffee is steeped in a rich tradition of relationships, relationships are the fabric of community and community is key to an evolving industry.
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