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Trottet Italian blend

Whole bean coffee

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  • Aromas of dried fruits, spices

  • 90% Arabica, 10% Robusta

  • Strength 4/10

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The 250g Italian blend coffee beans is a flagship blend of our House. Designed for its body and its beautiful fruity notes, the Italian Mix is ​​composed of 7 high quality origins, which are assembled and roasted in our workshop in Meyrin. The 7 origins are unearthed on the continents of South America, Central America, Africa and Asia to complete the delicious Italian coffee. Our coffee is regularly blended and tasted by our Master Roaster to maintain an Italian character, subtle and full-bodied aromas, and quality.

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Cafés Trottet

Country:  Switzerland

With a solid history since 1947, Cafés Trottet is rooted in the history of artisanal coffee in Geneva. Initially, a simple small roaster in Rue Amat aux Pâquis, today, Cafés Trottet offers the same quality of coffee with the same values ​​from the roasting workshop in Meyrin, still in Geneva.

Much more than an artisan roaster around the corner, Cafés Trottet is committed to roasting coffees by hand from Meyrin's workshop in Geneva. To go further, since 1947, Cafés Trottet has also been committed to sourcing sustainably with 100% Swiss packaging from local partners over the long term.

Cafés Trottet store, produce, roast, condition and package 100% of their coffee from the Meyrin workshop without any intermediary or subcontractor. In their product range, we find coffee beans, ground coffee, coffee in compatible Nespresso® * capsules, coffee in capsules compatible with the Lavazza Espresso Point® * system, ESE 44mm paper pods, all produced by their own care. 'workshop. To complete their products, Cafés Trottet offers a wide range of coffee machines compatible with all the capsule systems offered.

For several years now, Cafés Trottet has been offering its services through their 123Pack platform to other coffee roasters and vendors. They take care of the recipe design, roasting, packaging and packaging 100% Swiss as for their own coffee.

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Roasted coffee

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