The precise dose of coffee in each cup
IZAGA W is the first coffee grinder with internally weighed doses which allows you to work without waiting. Its innovative technology with dosing controlled by weight guarantees the maximum consistency of coffee doses and a constant quality in all your coffees.
Precise coffee weighing system
The IZAGA W coffee grinder incorporates innovative technology which offers the advantages of weight-controlled dosing.
• Direct programming of desired grams
• Constant and precise dosing
• Less intervention. It is not necessary to reprogram the dose in the following cases:
- – Change of grind point
- – Burr wear
- – Change of type of coffee
- – Change in ambient conditions (humidity, temperature, etc.)
• Real accounting of coffee consumed in kg.
• Insufficient coffee detection.
• Savings in coffee.
Isolated grinding chamber and smart ventilation
The IZAGA W automatic coffee grinder has the most advanced technology to guarantee its high performance.
The design of the independent grinding chamber, thermally isolated from drive motor allows cold grinding, even for large coffee consumption.
High precision grinding point control
IZAGA W allows you to regulate the required coffee grinding point with micrometric precision.
Each CLICK of the grinding point modifi es the particle size by 0.0083 mm/click.
In addition, the bidirectional handle locking system, which requires the Coarse or Fine key to be pressed to start, allows for error-free adjustment of the grinding point in the proper direction.
Quick work mode change system
Users can switch between the PRE-GROUND and ON DEMAND grinding modes on IZAGA W grinders at the touch of a button.
The work mode and status of the dosing chambers are shown in real time on the alphanumeric display.
PRE-GROUND. The one- and two-coffee doses measured with high precision are delivered instantly in the porta-filter, with none of the time loss which hinders the agility required in a hospitality establishment.
ON DEMAND. The dose is ground and weighed when one or two coffees is requested. Maximum dosing precision (+/- 0.2 grams) is achieved in this work mode.